| 释义 |
‖ printanier, a. (n.)|prɛ̃tanje|
Also printanière.
[F. printanier, lit. ‘of springtime’ (printemps), f. L. primus first + tempus time.]
Made from or garnished with spring vegetables. Also as n.
1861Mrs. Beeton Bk. Househ. Managem. 78 (heading) Potage printanier, or spring soup. 1867Trollope Claverings I. xix. 237 There's just a little soup, printanière; yes, they can make soup here. 1897Sears, Roebuck Catal. 15/1 Soups..French Bouillon, Julienne, Printanier, Vegetable [etc.]. 1907Yesterday's Shopping (1969) 19/1 Soups..Printanière—½ lb. tin 0/5½. c1938Fortnum & Mason Price List 57/1 Soups..Printanier—per tin 1/-. 1965House & Garden Dec. 84/2 Printanier, neatly..diced very young vegetables, sometimes cooked in with the dish, but mainly used for garnishing. |