▪ I.† granadaCookery. Obs. = grenade2. 1806A. Hunter Culina (ed. 3) 24 A Granada. Take the caul laid over a leg of veal..put upon it a layer of the flitch part of bacon; then a layer of high-seasoned forcemeat; then [etc.]. ▪ II.granada, -ade obs. ff. grenado, -ade1.