| 释义 |
minibar, n.|ˈmɪnɪbɑː(r)|
Also mini-bar.
[f. mini- + bar n.1]
A small lockable refrigerator in a hotel room, stocked with drinks and freq. snacks which guests may consume and have charged to their bills.
1976P. Larkin Let. 26 Apr. in A. Thwaite Sel. Lett. Philip Larkin (1992) 539 The best thing was a little ‘mini-bar’, a kind of locked drink-cupboard in my hotel room, with ice and everything. 1987Los Angeles Times 20 Sept. vii. 6/1 Sometimes the mini-bar can be in two sections, with the refrigerator unit used for items that have to be kept cold and a separate drawer for non-refrigerated foods. 1991Business Traveller Jan. 63/1 Each guest room is equipped with hairdryer, trouser press, minibar and satellite TV. |