释义 |
ˈcow-ˌheel, ˈcowheel The foot of a cow or ox stewed so as to form a jelly; the dish prepared from this.
1655Moufet & Bennet Health's Improv. (1746) 203 Also a tender Cow-heel is counted restorative. 1747Wesley Prim. Physic (1762) 48 Take a Cowheel from the Tripe House ready drest. Ibid. 93 Make a strong broth of Cowheels. 1799C. Winter Let. in W. Jay Mem. & Lett. (1843) 60 A cow-heel was his favourite dish. 1868Daily News 19 June, The feet of sheep and oxen..after being duly cleansed and dressed, are retailed under the designation of ‘trotters’ and ‘cowheels’. |