hog·fish 
(hôgfĭsh′, hŏg-)
(hôgfĭsh′, hŏg-)n. pl. hogfish or hog·fish·es
1. An edible reddish wrasse (Lachnolaimus maximus) of the western Atlantic Ocean, having a long snout and long spines on the dorsal fin. Also called hog snapper.
2. Any of various wrasses of the genus Bodianus.