hue·vos ran·che·ros 
(wāvōs răn-chĕrōs, hwā-, rän-)
(wāvōs răn-chĕrōs, hwā-, rän-)pl.n.
A Mexican dish consisting of fried or poached eggs covered with a spicy sauce of red or green tomatoes and usually served on a tortilla.
[American Spanish : Spanish huevos, pl. of huevo, egg + American Spanish rancheros, pl. of ranchero, ranch-style.]
- Indo-European root: bhā-
- Indo-European root: bhāghu-
- Indo-European root: bhāgo-
- Indo-European root: dail-
- Indo-European root: daiwer-
- Indo-European root: dakru-
- Indo-European root: de-
- Indo-European root: deik-
- Indo-European root: dek-
- Indo-European root: dekm̥
- Indo-European root: deks-
- Indo-European root: del-
- Indo-European root: del-
- Indo-European root: dem-
- Indo-European root: demə-
- Indo-European root: dent-
- Indo-European root: der-
- Indo-European root: derk-
- Indo-European root: deru-
- Indo-European root: deu-
- Indo-European root: deu-
- Indo-European root: deuk-
- Indo-European root: deuə-
- Indo-European root: dhegwh-
- Indo-European root: dheigh-