man·che·go 
(män-chāgō, -chĕ-)
(män-chāgō, -chĕ-)n.
A firm cheese made from sheep's milk, having a piquant, nutty flavor and small holes, made in the region of La Mancha in Spain.
[Spanish (queso) manchego, (cheese) of La Mancha.]
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| 单词 | manchego |
| 释义 | man·che·go (män-chāgō, -chĕ-)n. A firm cheese made from sheep's milk, having a piquant, nutty flavor and small holes, made in the region of La Mancha in Spain. [Spanish (queso) manchego, (cheese) of La Mancha.] |
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