pain au cho·co·lat 
(pän ō shō′kō-lät, păɴ ô shō′kō-lä)
(pän ō shō′kō-lät, păɴ ô shō′kō-lä)n.
A light, flaky, rectangular pastry with a chocolate filling.
[French : pain, bread + au, with the + chocolat, chocolate.]
| 单词 | pain au chocolat |
| 释义 | pain au cho·co·lat (pän ō shō′kō-lät, păɴ ô shō′kō-lä)n. A light, flaky, rectangular pastry with a chocolate filling. [French : pain, bread + au, with the + chocolat, chocolate.] |
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