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| 单词 | wakame |
| 释义 | wa·ka·me (wä-kämĕ)n. A brown seaweed (Undaria pinnatifida) native to East Asia and naturalized elsewhere, having a short stipe and pinnately divided blades, and used in Asian cooking. [Japanese, from Old Japanese (perhaps originally meaning "young, soft seaweed harvested in spring" ) : possibly waka-, young + -me, seaweed (as in nikime, a kind of wakame).] |
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