单词 | rosemary |
释义 | rosemary (roʊzməri , US -meri ) uncountable noun Rosemary is a herb used in cooking. It comes from an evergreen plant with small narrow leaves. The plant is also called rosemary. Scatter the remaining rosemary over the tin. Image of rosemary © anat chant, Shutterstock Collocations: rosemary oil Drain a can of cannellini beans and add garlic and rosemary oil and you have a store-cupboard staple. Times, Sunday Times Pass the rosemary oil through a fine sieve discarding the solids and pour over the butter beans. Times, Sunday Times Bake on the centre shelf for 30 minutes, then remove and sprinkle over the remaining salt; press in the rosemary sprigs and drizzle with the rosemary oil. The Sun A fine winter vegetable soup with rosemary oil was followed by perfectly soft loin of deer with beetroot gratin, spinach and a port jus, and then a rich chocolate fondant. Times, Sunday Times Pour the rosemary oil over the chicken, then leave to marinate while you prep the salad. Times, Sunday Times Add soda and garnish with a lemon slice and rosemary sprig. Times, Sunday Times (2012) Roll a large basil leaf tightly around each rosemary sprig. Times, Sunday Times (2013) Place a rosemary sprig on top of each piece of fish and lower the heat to medium. Times, Sunday Times (2014) Translations: Chinese: 迷迭香 Japanese: ローズマリー |
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