单词 | sieve |
释义 | sieve (sɪv ) Word forms: sieves , sieving , sieved 1. countable noun A sieve is a tool used for separating solids from liquids or larger pieces of something from smaller pieces. It consists of a metal or plastic ring with a wire or plastic net underneath, which the liquid or smaller pieces pass through. Press the raspberries through a fine sieve to form a puree. Synonyms: strainer, sifter, colander, screen 2. verb When you sieve a substance, you put it through a sieve. Cream the margarine in a small bowl, then sieve the icing sugar into it. [VERB noun] Synonyms: sift, part, filter, strain Image of sieve © Coprid, Shutterstock Idioms: have a brain like a sieve to have a bad memory and often forget things I've lost the car keys again – my brain's like a sieve. Easy Learning Idioms Dictionary. Copyright © HarperCollins Publishers Collocations: fine-meshed sieve Tip the strawberries and liquid into a large, fine-meshed sieve and leave to drip for an hour. Times, Sunday Times Leave to infuse for an hour and then strain through a fine-meshed sieve. Times,Sunday Times When all the butter has been fully incorporated, pass the mixture through a fine-meshed sieve lined with a double layer of muslin. Times, Sunday Times Blend the mixture in a food processor until smooth, then strain through a fine-meshed sieve to remove any skin. Times, Sunday Times Pass the juice through a fine-meshed sieve. Times, Sunday Times Translations: Chinese: 筛子, 筛 Japanese: ふるい ざる, ふるいにかける |
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