literal. The foot of a calf; hence, calf's-foot jelly.
| 单词 | θ46260 |
| 释义 | the world > food and drink > food > animals for food > beef > [noun] > veal > cuts or parts (5) calf's-foot1620 literal. The foot of a calf; hence, calf's-foot jelly. veal cutlet1728 attributive, chiefly in names of dishes, etc., made from veal, as veal (and ham) pie, veal broth, veal cutlet, veal gravy, etc. windpipe sweetbreada1756 the thyroid gland (of a calf) used as food. noix1845 A piece of veal cut lengthwise from the rump. schnitzel1854 A tenderized slice of boneless meat which is usually coated in breadcrumbs and fried. Cf. Wiener schnitzel, n. |
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