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单词 θ46287
释义
the world > food and drink > food > animals for food > pork > [noun] > rind (5)
swardc1430

The skin of the body; esp. (now dialect) the rind of pork or bacon. †head sward n. the scalp.

crisp1675

The ‘crackling’ of roast pork. Obsolete exc. dialect.

crackling1708

The crisp skin or rind of roast pork (usually scored with parallel cuts).

spine1847

The rind of pork or other meat; the layer of fat or meat adhering to the skin. Also attributive in spine-pork, (see quot. 1888).

swad1877

= sward, n. 1 2.

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