intransitive. Of fermented or aerated liquor: to become flat, stale, or insipid, esp. by exposure to air. Obsolete.
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| 单词 | θ64112 |
| 释义 | the world > physical sensation > taste and flavour > insipidity > become insipid [verb (intransitive)] (5) pall1440 intransitive. Of fermented or aerated liquor: to become flat, stale, or insipid, esp. by exposure to air. Obsolete. appal1528 To lose flavour, savour, or briskness; to become flat or stale, as fermented liquor when left exposed to the air. Obsolete. Cf. pall, v.1 2. flatten1692 intransitive to become insipid. Subcategories:— have no or defective sense of taste (2) |
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