As mass noun: the seed of a tree native to tropical America, Theobroma cacao (family Sterculiaceae), from which cocoa and chocolate are prepared…
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| 单词 | θ46775 |
| 释义 | the world > food and drink > food > fruit and vegetables > pods, seeds, leaves, or flowers > [noun] > cocoa-bean (10) cacao1555 As mass noun: the seed of a tree native to tropical America, Theobroma cacao (family Sterculiaceae), from which cocoa and chocolate are prepared… cacao nut1625 the seed of the cacao tree; (occasionally also) the pod containing this. cocoa nut1683 = cacao nut n. at cacao, n. compounds 2. cocoa1698 As mass noun: the seed of the cacao tree; cocoa beans, esp. when fermented and dried or otherwise processed for use in the manufacture of chocolate… chocolate nut1701 the seed or fruit of the cacao tree; = cacao nut n. at cacao, n. compounds 2. cacao bean1785 the seed of the cacao tree. cocoa bean1799 the seed of the cacao tree in raw or processed form; = cacao bean n. at cacao, n. compounds 2. criollo1877 A high-quality but low-yielding variety of cacao, Theobroma cacao; the cocoa or cocoa beans produced from this. cracked cocoa1934 cracked cocoa U.S. = cocoa nib n. at cocoa, n. adj.compounds 3. Subcategories:— small pieces when crushed (1) |
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