value as food; spec. (in dietetics) the relative nourishing power attributed to a type of food.
单词 | θ50227 |
释义 | the world > food and drink > food > [noun] > food value (3) food value1859 value as food; spec. (in dietetics) the relative nourishing power attributed to a type of food. fuel-value1886 (a) the value of a combustible article as fuel; (b) the value of food as a source of energy; the amount of energy obtained by the body from a given… biological value1915 the proportion of the nutrients from a food, esp. a protein, that can become incorporated into the tissues of the body, or be used by it as energy… |
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