the world > food and drink > food > substances for food preparation > [noun] > beef extract (5)
More fully, Liebig's extract (of beef): A preparation obtained from beef, containing the salts and extractive principles of the meat in highly…
A proprietary name for: a rich, dark, savoury paste originally made from concentrated essence of beef, which can be used as a spread, added to…
an extract of the soluble fibrin of beef.
a small cube of concentrated, dehydrated meat (or sometimes vegetable) extract; a stock cube.