A kind of baked unleavened bread, typically hard and flat and made from a mixture of flour and water, now usually served with cheese; (now more…
| 单词 | θ47552 |
| 释义 | the world > food and drink > food > dishes and prepared food > bread > crispbread or rusk > [noun] (7) biscuit?a1400 A kind of baked unleavened bread, typically hard and flat and made from a mixture of flour and water, now usually served with cheese; (now more… rusk1589 Originally: bread or cake broken into small pieces and hardened by rebaking, esp. for use as ship's stores. In later use: plain or sweet bread which… boer rusk1902 = boerebeskuit, n. Ryvita1925 A proprietary name for: a type of crispbread. crispbread1926 A food made from crushed whole grains such as rye and wheat, prepared in the form of thin crisp biscuits. Subcategories:— a rusk (2) |
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