The action of collar, v. in various senses; also attributive.
单词 | θ48602 |
释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparation of meat > [noun] > methods of dressing meat (5) collaring1769 The action of collar, v. in various senses; also attributive. porcupine1769 A method of preparing beef or veal in which the meat is pounded, rolled up, and seasoned before being covered in small strips of ham, bacon… Subcategories:— dresser of meat (3) |
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