transitive. Cookery. To make a number of incisions down the breast of (a bird). Also with the breast as object, and sometimes with down as adverb. Obs…
单词 | θ48649 |
释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparation of fowls > prepare fowls [verb (transitive)] > make cuts in breast (1) lace1615 transitive. Cookery. To make a number of incisions down the breast of (a bird). Also with the breast as object, and sometimes with down as adverb. Obs… |
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