Baking and Brewing. To add barm or yeast to. to set the sponge: to leaven a mass of flour.
单词 | θ48788 |
释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparation of bread > prepare bread [verb (intransitive)] > add leaven (1) to set the sponge1841 Baking and Brewing. To add barm or yeast to. to set the sponge: to leaven a mass of flour. |
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