transitive. Of leaven: To cause fermentation in (dough, etc.).
单词 | θ48794 |
释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparation of bread > prepare bread [verb (transitive)] > add leaven or raise > cause fermentation in (3) sour1340 transitive. Of leaven: To cause fermentation in (dough, etc.). fermentate1599 transitive. To cause to ferment; to leaven. ferment1830 transitive. To subject to fermentation; to cause fermentation in. |
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