Of a soup, casserole, etc.: made from or garnished with (esp. diced) spring vegetables. Frequently as postmodifier. Also as n.: a dish made or…
| 单词 | θ48882 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > garnishing > [adjective] > accompanied by specific food (5) printanier1793 Of a soup, casserole, etc.: made from or garnished with (esp. diced) spring vegetables. Frequently as postmodifier. Also as n.: a dish made or… truffled1820 Made, garnished, or stuffed with truffles. Parmentier1875 Of a dish: made with or accompanied by potatoes. Also used as postmodifier, and independently as n. oystered1885 Served or eaten with oysters. à la mode1893 North American. As postmodifier: designating a dessert, esp. apple pie, served with ice cream. |
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