A manner of preparing viands by treating them with raspings of bread and cooking them between two fires so as to produce a light crust; hence, the…
| 单词 | θ48888 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > garnishing > [noun] > covering with crumbs (4) gratin1806 A manner of preparing viands by treating them with raspings of bread and cooking them between two fires so as to produce a light crust; hence, the… breadcrumbing1854 the action or process of covering an item of food with breadcrumbs. Subcategories:— dish cooked (2) |
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