The action of preparing food for cooking or eating (now rare). Also (now chiefly): the preparation of the flesh of a newly slaughtered animal.
单词 | θ48925 |
释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > [noun] (6) dressing1362 The action of preparing food for cooking or eating (now rare). Also (now chiefly): the preparation of the flesh of a newly slaughtered animal. preparation?a1425 The action or process of specially producing or making up a thing in its proper condition for use or consideration; preparatory treatment; esp.… mess-making1742 The action or practice of making food, or of eating together. See mess, n.1 1a. Obsolete. rare. mise en place1862 Preparation, setting in place; (Cookery) the initial preparation of equipment and ingredients carried out in a restaurant kitchen prior to the… shackle-up1935 An act of preparing food in a pot. Subcategories:— according to Jewish ritual (1) |
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