The action of putting meat, fish, fruit, etc., in a can or cans; the action or process of preserving by sealing in an airtight can or jar; tinning.
| 单词 | θ48985 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preserving or pickling > [noun] > preserving by canning (6) canning1859 The action of putting meat, fish, fruit, etc., in a can or cans; the action or process of preserving by sealing in an airtight can or jar; tinning. tinning1903 The putting up and sealing of meat, fish, fruit, etc., in tins for preservation; canning. Subcategories:— place (1) — machine (1) — one who (2) |
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