Of or relating to cuisine minceur, a style of cookery which avoids the use of dairy products and other high-calorie ingredients; (of food or drink)…
| 单词 | θ49088 |
| 释义 | the world > food and drink > food > food manufacture and preparation > cooking > [adjective] > cooked > relating to specific style (3) minceur1975 Of or relating to cuisine minceur, a style of cookery which avoids the use of dairy products and other high-calorie ingredients; (of food or drink)… nouvelle1975 Of, relating to, or characteristic of nouvelle cuisine; (of a restaurant) specializing in this style of cooking. nouvelle cuisine1975 Of, relating to, or characteristic of nouvelle cuisine. |
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