Of roast pork: Having the skin crisp and hard (see crackling, n. 2a).
| 单词 | θ49131 |
| 释义 | the world > food and drink > food > food manufacture and preparation > cooking > [adjective] > cooked (of specific food) > pork (1) crackled1659 Of roast pork: Having the skin crisp and hard (see crackling, n. 2a). |
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