spec. To cook (meat) by placing it on the fire, or on a gridiron over it; to grill.
单词 | θ49226 |
释义 | the world > food and drink > food > food manufacture and preparation > cooking > cook [verb (transitive)] > grill or broil (11) broilc1386 spec. To cook (meat) by placing it on the fire, or on a gridiron over it; to grill. carbonado1610 transitive. To make a carbonado of; to score across and grill. Also figurative. Now archaic. carbonate1629 transitive. = carbonado, v. (in extended use). carbonade1634 transitive. = carbonado, v. Frequently in extended use. grill1668 transitive. To broil on a gridiron or similar apparatus over or before a fire. grillade1727 transitive. To grill or broil. grid1884 transitive to cook on a gridiron. pan-broil1901 transitive. To cook (meat) in a pan with little or no fat. braai1959 transitive and intransitive. charbroil1971 transitive. To cook (meat) on a grill over charcoal. Subcategories:— with hot condiments (1) |
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