transitive. To roast, broil, toast.
| 单词 | θ49228 |
| 释义 | the world > food and drink > food > food manufacture and preparation > cooking > cook [verb (transitive)] > roast (15) bredea1000 transitive. To roast, broil, toast. roastc1300 transitive. To cook (food, esp. meat) by prolonged exposure to heat at or before a fire or similar source of radiant heat. Also intransitive. rothelc1400 transitive. To roast. Subcategories:— over-roast (1) — partially roast (2) — pot-roast (1) — roast on spit (5) — barbecue (3) |
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