transitive. To soften (grain) by boiling.
单词 | θ49253 |
释义 | the world > food and drink > food > food manufacture and preparation > cooking > cook [verb (transitive)] > cook specific food > grain (2) cree1620 transitive. To soften (grain) by boiling. to pop corn1842 to pop corn: to heat dried kernels of maize or Indian corn until they swell up and burst open with a pop; to make popcorn in this way. Cf. popcorn, n. |
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