| 单词 | chinese parsley |
| 释义 | > as lemmasChinese parsley Chinese parsley n. Cookery the leaf of the coriander plant, esp. as used in Chinese and Vietnamese cuisine (cf. cilantro n.). ΘΚΠ the world > food and drink > food > additive > spice > [noun] > coriander colianderc1000 coriandera1398 col1794 Chinese parsley1895 dhania1925 1895 N.Y. Times 19 May iv. 25/6 The Chinese parsley is quite different from the ordinary parsley except in looks. If the spray is crushed between the fingers, an odor at once arises, which is nauseating in the extreme. 2001 Fodor's Healthy Escapes (rev. ed.) 102 Sample Meals: Opakapaka (Hawaiian pink snapper) with shiitake mushrooms, Chinese parsley, ginger, and shoyu (dinner). < as lemmas |
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