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单词 θ963657
释义
the world > food and drink > food > animals for food > cut or piece of meat > [adjective] (2)
primal1914

Originally U.S. Designating each of the principal cuts of beef, pork, veal, or lamb, prior to its subdivision into smaller cuts for the retail…

subprimal1967

Designating a cut of meat used in meat distribution, smaller than a side or quarter but larger than an individual cut for retail. Cf. primal, adj. 3b.

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更新时间:2024/12/25 21:40:38