Canadian regional(chiefly Newfoundland). Cod that has become discoloured as a result of faulty drying or curing, rendering it unsuitable for…
单词 | θ963798 |
释义 | the world > food and drink > food > animals for food > seafood > [noun] > fish > cured fish > fish discoloured through faulty curing (1) dunfish1799 Canadian regional(chiefly Newfoundland). Cod that has become discoloured as a result of faulty drying or curing, rendering it unsuitable for… |
随便看 |
英语词典包含1132095条英英释义在线翻译词条,基本涵盖了全部常用单词的英英翻译及用法,是英语学习的有利工具。