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单词 alla milanese
释义

> as lemmas

alla Milanese
Used as postmodifier and in alla Milanese: = Milanaise n. and adj.
ΚΠ
1954 E. David Ital. Food (1977) 124 There are various versions of risotto alla Milanese. The classic one is made simply with chicken broth and flavoured with saffron; butter and grated Parmesan cheese are stirred in at the end of the cooking, and more cheese and butter served with it.
1991 Washington Post 26 May (Mag. section) 26/3 The shredded potato pancakes with the veal chop are like potato lace, while the julienned tomato topping the veal milanese smells like tomato perfume.
1992 N.Y. Times Mag. 11 Oct. 8 a/2 Milan's justly celebrated, saffron-tinctured risotto alla milanese is a reworking of the paella introduced in 1535, when Charles V of Spain named his son Philip to the dukedom of Milano.
extracted from Milanesen.2
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更新时间:2025/1/27 22:24:54