amidulinn.

/əˈmɪdjʊlɪn/

Etymology: < French amid-on starch + -ule suffix diminutive + -in suffix¹ chem. formative.

Chem.

A soluble preparation of starch, resembling sago.

ΘΚΠ

the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [noun] > starch > soluble preparation of

amidin1839

amidulin1879

1879 New Sydenham Soc. Lexicon Amidulin is slowly deposited in white flocculi.

This entry has not yet been fully updated (first published 1884; most recently modified version published online November 2010).

单词	amidulin
释义	amidulinn. /əˈmɪdjʊlɪn/ Etymology: < French amid-on starch + -ule suffix diminutive + -in suffix¹ chem. formative. Chem. A soluble preparation of starch, resembling sago. ΘΚΠ the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [noun] > starch > soluble preparation of amidin1839 amidulin1879 1879 New Sydenham Soc. Lexicon Amidulin is slowly deposited in white flocculi. This entry has not yet been fully updated (first published 1884; most recently modified version published online November 2010). < n.1879
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