feijãon.

/feɪˈʒaʊ/

Etymology: Portuguese (singular), < Latin phaseolus, faseolus edible bean.

Any of various edible beans, esp. forms of the haricot bean, Phaseolus vulgaris, used as a staple item of diet in Brazil. Cf. feijoada n.

ΘΚΠ

the world > food and drink > food > fruit and vegetables > vegetables > pulse > [noun] > bean > other beans

bean1548

black bean1569

calavance1620

red bean1658

seven-year bean1666

lablab1670

Cajan1693

dal1698

adzuki1727

tick-bean1744

tick1765

toker1786

mash1801

Congo pea1812

stick bean1823

moog1840

moth1840

Lima1856

feijão1857

asparagus pea1859

mung1866

wall1884

Rangoon bean1903

1857 Kidder & Fletcher Brazil & Brazilians x. 173 An excellent dish..always finds a place on a Brazilian table. It is compounded of the feijão, or black beans of the country, mingled with some carne secca (jerked beef) and fat pork.

1933 P. Fleming Brazilian Adventure i. xvi. 135 Rice and black beans (which we had now learnt to call feijao) were still our staple food.

1986 Financial Times 17 July 38/12 Feijao beans up 24.1 per cent.

This entry has not yet been fully updated (first published 1993; most recently modified version published online December 2018).

单词	feijão
释义	feijãon. /feɪˈʒaʊ/ Etymology: Portuguese (singular), < Latin phaseolus, faseolus edible bean. Any of various edible beans, esp. forms of the haricot bean, Phaseolus vulgaris, used as a staple item of diet in Brazil. Cf. feijoada n. ΘΚΠ the world > food and drink > food > fruit and vegetables > vegetables > pulse > [noun] > bean > other beans bean1548 black bean1569 calavance1620 red bean1658 seven-year bean1666 lablab1670 Cajan1693 dal1698 adzuki1727 tick-bean1744 tick1765 toker1786 mash1801 Congo pea1812 stick bean1823 moog1840 moth1840 Lima1856 feijão1857 asparagus pea1859 mung1866 wall1884 Rangoon bean1903 1857 Kidder & Fletcher Brazil & Brazilians x. 173 An excellent dish..always finds a place on a Brazilian table. It is compounded of the feijão, or black beans of the country, mingled with some carne secca (jerked beef) and fat pork. 1933 P. Fleming Brazilian Adventure i. xvi. 135 Rice and black beans (which we had now learnt to call feijao) were still our staple food. 1986 Financial Times 17 July 38/12 Feijao beans up 24.1 per cent. This entry has not yet been fully updated (first published 1993; most recently modified version published online December 2018). < n.1857
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