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单词 geill
释义

geilln.

Brit. /dʒiːl/, U.S. /dʒil/, Scottish English /dʒil/
Forms: Also 1500s gylle.
Etymology: < Old French gel, giel (verbal noun < geler to congeal) = gelée jelly n.1
Scottish and northern.
Jelly.
ΘΚΠ
the world > food and drink > food > dishes and prepared food > jelly > [noun]
jelly1393
jelyfc1450
geill?a1500
jeela1774
a1500 R. Henryson tr. Æsop Fables: Two Mice l. 285 in Poems (1981) 15 And mane full fyne scho brocht in steid off geill.
1594 (a1555) D. Lindsay Hist. Squyer Meldrum l. 887, in Wks. (1931) I. 169 Gude Aquavite, Wyne, and Aill, With nobill Confeittis, Bran, and Geill.
1827 W. Tennant Papistry Storm'd 99 Pies and tarts, Rang'd here and there in sindry parts, And sauces, soups, and geills, and creams.

Compounds

geill-pock n. a jelly-bag.
ΘΚΠ
the world > food and drink > food > food manufacture and preparation > equipment for food preparation > [noun] > jelly-bag
jelly-cloth1393
jelly-poke1516
geill-pock1570
jelly-bag?1600
1570 in J. Raine Wills & Inventories N. Counties Eng. (1835) I. 327 Item I gyve to John Robison ijo gylle pokes.
a1586 Maitland in Pinkerton Anc. Scot. Poems (1786) 326 Of fyne silk thair furrit cloikis With hinge and sleivis lyk geill pokkis.
This entry has not yet been fully updated (first published 1898; most recently modified version published online March 2022).
<
n.?a1500
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