appellation contrôléen.

/apɛlaˌsjɒ̃ kɒntrəʊˈleɪ/

Etymology: French (in full appellation d'origine contrôlée), lit. ‘controlled name’.

In France: a description awarded to wine, guaranteeing that it was produced in the region specified in its name, using vines and production methods which satisfy the regulating body. Also applied to some foodstuffs.

ΘΚΠ

the world > food and drink > food > food otherwise characterized > [noun] > complying with regulatory directives

appellation contrôlée1950

Appellation d'Origine Contrôlée1965

E1972

the world > food and drink > drink > intoxicating liquor > wine > class or grade of wine > [noun] > satisfying regulations

appellation d'origine1939

appellation contrôlée1950

AOC1957

Appellation d'Origine Contrôlée1965

typicity1975

1950 Wine & Food Autumn 167 One should note also the growing importance of the protected labels (appellation controlée [sic]) in Bordeaux. While the great châteaux generally ignore them, the lesser ones proudly place the proper appellation controlée on their labels.

1952 A. Lichine Wines of France vii. 74 Wines from a region come under regulations whose stringency depends on the ‘Appellation Contrôlée’ claimed by them.

1966 P. V. Price France: Food & Wine Guide 48 The most vaunted type of lamb..is known as pré salé (salty meadow) and has an Appellation Contrôlée.

1966 Sunday Times 27 Nov. 46/6 A first-class ‘Appellation Contrôllée’ wine must come from a single vineyard in a single year, and carry the names of grower and bottler.

1968 ‘R. Amberley’ Incitement to Murder i. 18 The wine..was not an appellation contrôlée, or even a vin de qualité supérieure; it was..an unpretentious local wine.

1985 Financial Times 31 Aug. (Weekend Suppl.) p. viii/8 It must always be borne in mind that the AOC system is primarily aimed at helping the producer rather than the consumer... A wine bearing an appellation contrôlée on its label is by no means necessarily good: it has simply satisfied the appropriate regulations.

This entry has not yet been fully updated (first published 1989; most recently modified version published online December 2018).

单词	appellation contrôlée
释义	appellation contrôléen. /apɛlaˌsjɒ̃ kɒntrəʊˈleɪ/ Etymology: French (in full appellation d'origine contrôlée), lit. ‘controlled name’. In France: a description awarded to wine, guaranteeing that it was produced in the region specified in its name, using vines and production methods which satisfy the regulating body. Also applied to some foodstuffs. ΘΚΠ the world > food and drink > food > food otherwise characterized > [noun] > complying with regulatory directives appellation contrôlée1950 Appellation d'Origine Contrôlée1965 E1972 the world > food and drink > drink > intoxicating liquor > wine > class or grade of wine > [noun] > satisfying regulations appellation d'origine1939 appellation contrôlée1950 AOC1957 Appellation d'Origine Contrôlée1965 typicity1975 1950 Wine & Food Autumn 167 One should note also the growing importance of the protected labels (appellation controlée [sic]) in Bordeaux. While the great châteaux generally ignore them, the lesser ones proudly place the proper appellation controlée on their labels. 1952 A. Lichine Wines of France vii. 74 Wines from a region come under regulations whose stringency depends on the ‘Appellation Contrôlée’ claimed by them. 1966 P. V. Price France: Food & Wine Guide 48 The most vaunted type of lamb..is known as pré salé (salty meadow) and has an Appellation Contrôlée. 1966 Sunday Times 27 Nov. 46/6 A first-class ‘Appellation Contrôllée’ wine must come from a single vineyard in a single year, and carry the names of grower and bottler. 1968 ‘R. Amberley’ Incitement to Murder i. 18 The wine..was not an appellation contrôlée, or even a vin de qualité supérieure; it was..an unpretentious local wine. 1985 Financial Times 31 Aug. (Weekend Suppl.) p. viii/8 It must always be borne in mind that the AOC system is primarily aimed at helping the producer rather than the consumer... A wine bearing an appellation contrôlée on its label is by no means necessarily good: it has simply satisfied the appropriate regulations. This entry has not yet been fully updated (first published 1989; most recently modified version published online December 2018). < n.1950
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