单词 | green curry paste |
释义 | > as lemmasgreen curry paste green curry paste n. a seasoning mixture used in Thai cookery, containing green chillies and other flavourful ingredients, such as lemongrass, coriander, galangal, and garlic, ground into a smooth paste. ΚΠ 1970 R. Steinberg Pacific & Southeast Asian Cooking x. 193 Add the green curry paste and the pulverized kachai, and cook briskly, stirring from time to time. 1981 Chicago Tribune 13 Apr. ii. 9/2 The green curry paste..is made a couple of days ahead to mature and ripen. 2010 Irish Times (Electronic ed.) 9 Jan. 11 Armed with a stone pestle and mortar, you begin by learning how to make Thai green curry paste. < as lemmas |
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