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单词 gur cake
释义

gur caken.

Brit. /ˈɡəː keɪk/, U.S. /ˈɡər ˌkeɪk/, Irish English /ˈɡəːr keːk/
Origin: Formed within English, by compounding. Etymons: gur n.2, cake n.
Etymology: < gur n.2 + cake n.
Irish English (chiefly Dublin).
A traditional Irish cake consisting of two thin layers of pastry with a filling of mincemeat or dried, typically baked in a tray and then cut into slices or squares.
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the world > food and drink > food > dishes and prepared food > pastry > sweet or rich pastries > [noun]
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1936 Irish Press 16 Dec. 8/4 Plum pudding..is a blood relation of ‘Gur Cake’, that fruity mixture of suet and currants which schoolboys buy for a penny a slice.
1976 É. MacThomáis Gur Cake & Coal Blocks (1978) xiv. 97 We were just in time to see Miss Noone, the cook, carrying the large tin tray of steaming hot Gur Cake straight from the oven to the shop window.
2018 Irish Times (Nexis) 1 Dec. (Ireland section) 7 [She] has already perfected her recipe for gur cake, an old Dublin favourite back in the day. She tells us Odlums made gur cake in 1916 and it was sent in to the volunteers in the GPO.
This is a new entry (OED Third Edition, June 2022).
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n.1936
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更新时间:2024/12/23 23:39:52