keechn.

/kiːtʃ/

Forms: Also keach.

Etymology: Of obscure origin. Some modern dialects (Wiltshire, Hampshire) have a verb keech to congeal, consolidate (as fat). Sense 2 appears to be related to the root of kechel n.; but compare quot. 1879 at sense 1.

Obsolete exc. dialect.

1. A lump of congealed fat; the fat of a slaughtered animal rolled up into a lump. Also dialect with other allied meanings.In quot. 1623 referring to Cardinal Wolsey, as the son of a butcher. Tallow catch in 1 Henry IV, ii. v. 232 is explained by some editors as tallow keech.

ΘΚΠ

society > occupation and work > materials > derived or manufactured material > greasy or fatty material > [noun] > derived from animals > lump of

keech1623

1600 W. Shakespeare Henry IV, Pt. 2 ii. i. 96 Did not goodwife Keech the butchers wife come in then. ]

1623 W. Shakespeare & J. Fletcher Henry VIII i. i. 55 I wonder, That such a Keech can with his very bulke Take vp the Rayes o' th' beneficiall Sun, And keepe it from the Earth.

1765 S. Johnson Plays of Shakespeare V. 378 A keech is a solid lump or mass. A cake of wax or tallow formed into a mould is called yet in some places a keech.

1879 G. F. Jackson Shropshire Word-bk. Keech, a cake of consolidated fat, wax, or tallow.

1888 F. T. Elworthy W. Somerset Word-bk. Keech, the fat from the intestines of slaughtered animals; the caul. It is usually rolled up while warm into a solid lump.

2. (See quot. Cf. Notes & Queries 9th s. VII. 94/2.)

ΘΚΠ

the world > food and drink > food > dishes and prepared food > pastry > pasty > [noun] > types of pasty

dariole?a1400

sambouse1609

venison pastya1616

flapjack1620

stucklinga1655

apple pasty1664

keech1677

marrow pasty1696

flap-apple1750

pâté1768

hoglinga1825

bridie1833

empanada1866

Cornish pasty1877

pelmeni1926

tiddy oggy1942

oggy1948

stromboli1950

samosa1955

1677 A. Littleton Eng.–Lat. Dict. in Dictionarium Latino-Barbarum Keech, a kind of Cake, collyra, libum.

1854 A. E. Baker Gloss. Northants. Words I. 365 Keech, a large oblong or triangular pasty, made at Christmas of raisins and apples chopped together.

Derivatives

keech v. dialect (see quots.).

ΘΚΠ

the world > matter > constitution of matter > density or solidity > state of being thick enough to retain form > be thick enough to retain form [verb (intransitive)] > coagulate

runeOE

curda1382

congealc1400

clotterc1405

clodder1499

cludder1540

yearna1568

quar1578

curdle1586

clot1591

coagulate1600

clod1639

concoagulate1666

earn1670

set1736

keech1863

1863 W. Barnes Gram. & Gloss. Dorset Dial. Ketch, Keach, to set hard, as melted fat cooling.

1879 G. F. Jackson Shropshire Word-bk. Keech, to consolidate, as warm fat, wax, etc. does in cooling.

1893 G. E. Dartnell & E. H. Goddard Gloss. Words Wilts. at Catch Keach, Keatch, to grow thick, as melted fat when setting again.

This entry has not yet been fully updated (first published 1901; most recently modified version published online June 2022).

单词	keech
释义	keechn. /kiːtʃ/ Forms: Also keach. Etymology: Of obscure origin. Some modern dialects (Wiltshire, Hampshire) have a verb keech to congeal, consolidate (as fat). Sense 2 appears to be related to the root of kechel n.; but compare quot. 1879 at sense 1. Obsolete exc. dialect. 1. A lump of congealed fat; the fat of a slaughtered animal rolled up into a lump. Also dialect with other allied meanings.In quot. 1623 referring to Cardinal Wolsey, as the son of a butcher. Tallow catch in 1 Henry IV, ii. v. 232 is explained by some editors as tallow keech. ΘΚΠ society > occupation and work > materials > derived or manufactured material > greasy or fatty material > [noun] > derived from animals > lump of keech1623 1600 W. Shakespeare Henry IV, Pt. 2 ii. i. 96 Did not goodwife Keech the butchers wife come in then. View more context for this quotation] 1623 W. Shakespeare & J. Fletcher Henry VIII i. i. 55 I wonder, That such a Keech can with his very bulke Take vp the Rayes o' th' beneficiall Sun, And keepe it from the Earth. View more context for this quotation 1765 S. Johnson Plays of Shakespeare V. 378 A keech is a solid lump or mass. A cake of wax or tallow formed into a mould is called yet in some places a keech. 1879 G. F. Jackson Shropshire Word-bk. Keech, a cake of consolidated fat, wax, or tallow. 1888 F. T. Elworthy W. Somerset Word-bk. Keech, the fat from the intestines of slaughtered animals; the caul. It is usually rolled up while warm into a solid lump. 2. (See quot. Cf. Notes & Queries 9th s. VII. 94/2.) ΘΚΠ the world > food and drink > food > dishes and prepared food > pastry > pasty > [noun] > types of pasty dariole?a1400 sambouse1609 venison pastya1616 flapjack1620 stucklinga1655 apple pasty1664 keech1677 marrow pasty1696 flap-apple1750 pâté1768 hoglinga1825 bridie1833 empanada1866 Cornish pasty1877 pelmeni1926 tiddy oggy1942 oggy1948 stromboli1950 samosa1955 1677 A. Littleton Eng.–Lat. Dict. in Dictionarium Latino-Barbarum Keech, a kind of Cake, collyra, libum. 1854 A. E. Baker Gloss. Northants. Words I. 365 Keech, a large oblong or triangular pasty, made at Christmas of raisins and apples chopped together. Derivatives keech v. dialect (see quots.). ΘΚΠ the world > matter > constitution of matter > density or solidity > state of being thick enough to retain form > be thick enough to retain form [verb (intransitive)] > coagulate runeOE curda1382 congealc1400 clotterc1405 clodder1499 cludder1540 yearna1568 quar1578 curdle1586 clot1591 coagulate1600 clod1639 concoagulate1666 earn1670 set1736 keech1863 1863 W. Barnes Gram. & Gloss. Dorset Dial. Ketch, Keach, to set hard, as melted fat cooling. 1879 G. F. Jackson Shropshire Word-bk. Keech, to consolidate, as warm fat, wax, etc. does in cooling. 1893 G. E. Dartnell & E. H. Goddard Gloss. Words Wilts. at Catch Keach, Keatch, to grow thick, as melted fat when setting again. This entry has not yet been fully updated (first published 1901; most recently modified version published online June 2022). < n.1623
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