maderizev.
/ˈmadərʌɪz/, U.S. /ˈmædəˌraɪz/ intransitive. Of wine: to become madérisé or affected by maderization.
ΘΚΠ
the world > food and drink > drink > manufacture of alcoholic drink > wine-making > [verb (intransitive)] > become caramelized (of wine)
maderize1961
maderized1971
1961 W. E. Massee Wines & Spirits 10 A table wine that has maderized is undrinkable.
This entry has been updated (OED Third Edition, March 2000; most recently modified version published online March 2022).
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v.1961- liquorice-water
- liquorice-wood
- liquoriceplanter
- liquoricerace
- liquoriceroot
- liquoricerunner
- liquorices
- liquoriceset
- liquoricesoup
- liquoricestick
- liquoricetree
- liquoricewater
- liquoricewood
- liquoring
- liquorish
- liquorishly
- liquorishness
- liquorist
- liquorless
- liquorous
- liquorpump
- liquors
- liquorsaloon
- liquorseasoned
- liquorseller