单词 | marbling fat |
释义 | > as lemmasmarbling fat marbling fat n. fat thinly layered so as to produce marbling in meat (see sense 2b). ΚΠ 1958 Times 8 Dec. (Suppl.) p. viii/3 Tender beef can be produced..from older animals that are well-finished, i.e., in which there has been considerable deposition of ‘marbling’ fat between the muscle bundles. 1971 Country Life 9 Sept. 643/3 The older mature animal that is well finished can still provide meat of a high quality, due in part to the intimate penetration of ‘marbling fat’ into the deep muscle tissue. 1989 Which? Sept. 427/1 Our experts agreed that very low levels of marbling fat can affect eating quality. < as lemmas |
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