单词 | marquis wheat |
释义 | > as lemmasMarquis wheat b. In form Marquis. A North American variety of spring wheat. Also in Marquis wheat. ΘΚΠ the world > food and drink > food > corn, cereals, or grain > [noun] > wheat > types of flaxen wheat?1523 whole wheat1527 tiphe1578 Lammas-wheat1594 frumenty1600 Lammas1677 creeping wheat1819 mummy wheat1842 dinkel1866 marquis1906 durum1908 the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > cereal, corn, or grain > [noun] > wheat > types of wheat grain or plant spelta1000 farc1420 ador?1440 flaxen wheat?1523 Peak-wheat?1523 red wheat?1523 white wheat?1523 duck-bill wheat1553 zea1562 alica1565 buck1577 amelcorn1578 horse-flower1578 tiphe1578 pollard1580 rivet1580 Saracen's corn1585 French wheat1593 Lammas-wheat1594 starch corn1597 St. Peter's corn1597 frumenty1600 secourgeon1600 polwheat1601 duck-wheat1611 kidneys of wheat1611 ograve wheat1616 soft wheat1640 cone-wheat1677 Lammas1677 Poland wheat1686 Saracen corn1687 pole rivet1707 Smyrna wheat1735 hard wheat1757 hen corn1765 velvet wheat1771 white straw1771 nonpareil1805 thick-set wheat1808 cone1826 farro1828 Polish wheat1832 velvet-ear wheat1837 sarrasin1840 mummy wheat1842 snowdrop1844 Red Fife1857 flint-wheat1859 dinkel1866 thick-set1875 spring1884 macaroni wheat1901 einkorn1904 marquis1906 durum1908 emmer1908 hedgehog wheat1909 speltoid1939 the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > cereal, corn, or grain > [adjective] > of or containing wheat > of particular type weak1951 marquis1960 1906 C. Saunders in Bull. Canad. Dept. Agric. No. 57. 29 Chelsea and Marquis are new cross-bred sorts produced at the Central Experimental Farm. 1924 J. A. Thomson Sci. Old & New xliii. 253 Marquis is a hard, red spring wheat with excellent milling and baking qualities; it is now the dominant spring wheat in Canada and the United States. 1936 V. L. Denton & A. R. Lord World Geogr. for Canad. Schools 85 Dr. Charles E. Saunders, the Dominion cerealist, had been experimenting for several years, trying to produce a new wheat which would ripen earlier than Red Fife. In 1903 his efforts were crowned with success. The new wheat was named ‘Marquis’. 1960 D. E. Bublitz Life on Dotted Line 51 Marquis wheat was chosen as their crop that first year. 1992 J. M. Bumsted Peoples of Canada ii. 60 Marquis wheat took the West by storm. < as lemmas |
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