单词 | meat solution |
释义 | > as lemmasmeat solution meat solution n. ΚΠ 1874 Amer. Jrnl. Pharm. 1 Sept. 437 The view of Dr. Schacht concerning digestion have been confirmed by Professor Leube (the inventor of Leube's meat solution) of Jena. 1914 J. Goldberger Some New Cholera Selective Media in Hygienic Lab. Bull. 91 (U.S. Public Health Service) Dec. ii. 20 Esch describes a second modification in which he replaces the alkaline blood of the Dieudonné medium with an alkaline meat solution. 2011 K. V. Oster Compl. Guide Preserving Meat, Fish, & Game ix. 212 Leaner meats are well suited to the canning process because there will be less fat in the meat solution. < as lemmas |
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