mofongon.

Brit.

/məˈfɒŋɡəʊ/, U.S.

/məˈfɑŋɡoʊ/

Origin: A borrowing from Spanish. Etymon: Spanish mofongo.

Etymology: < American Spanish (Puerto Rico) mofongo dish made with deep-fried plantains (1838 or earlier), further etymology unknown.The form of the word appears to suggest an African origin, but no likely etymon has been traced.

Originally in Puerto Rican cookery: a dish comprising mashed deep-fried green plantains, garlic, and bacon (or pork crackling), formed into a ball or large patty and typically served with chicken broth and braised meat or seafood.

ΚΠ

1959 K. Simon N.Y.: Places & Pleasures iv. 91 Notice the luncheonettes steaming in the heavy oil used for making cuchifritos and mofongo.

1978 Globe & Mail (Toronto) (Nexis) 28 Jan. Fried fish with mojo and mofongo.

1993 Rev. & Preview of Bks. (Barnes & Noble) Spring 12/4 Descriptions of local foods..save squeamish eaters from Puerto Rican mofongo—mashed plantains mixed with garlic and pork rinds.

2007 N.Y. Times (National ed.) 26 Dec. d5/1 She..has learned to love the local mofongo, the Dominican version of mashed plantains with lots of garlic.

2008 G. Fieri & A. Volkwein Diners, Drive-ins & Dives 67 They top each bowlful of mofongo with pork, chicken, beef, or seafood.

This is a new entry (OED Third Edition, September 2016; most recently modified version published online March 2022).

单词	mofongo
释义	mofongon. Brit. /məˈfɒŋɡəʊ/, U.S. /məˈfɑŋɡoʊ/ Origin: A borrowing from Spanish. Etymon: Spanish mofongo. Etymology: < American Spanish (Puerto Rico) mofongo dish made with deep-fried plantains (1838 or earlier), further etymology unknown.The form of the word appears to suggest an African origin, but no likely etymon has been traced. Originally in Puerto Rican cookery: a dish comprising mashed deep-fried green plantains, garlic, and bacon (or pork crackling), formed into a ball or large patty and typically served with chicken broth and braised meat or seafood. ΚΠ 1959 K. Simon N.Y.: Places & Pleasures iv. 91 Notice the luncheonettes steaming in the heavy oil used for making cuchifritos and mofongo. 1978 Globe & Mail (Toronto) (Nexis) 28 Jan. Fried fish with mojo and mofongo. 1993 Rev. & Preview of Bks. (Barnes & Noble) Spring 12/4 Descriptions of local foods..save squeamish eaters from Puerto Rican mofongo—mashed plantains mixed with garlic and pork rinds. 2007 N.Y. Times (National ed.) 26 Dec. d5/1 She..has learned to love the local mofongo, the Dominican version of mashed plantains with lots of garlic. 2008 G. Fieri & A. Volkwein Diners, Drive-ins & Dives 67 They top each bowlful of mofongo with pork, chicken, beef, or seafood. This is a new entry (OED Third Edition, September 2016; most recently modified version published online March 2022). < n.1959
随便看	shipping line shipping ore shipping out shipping pool shipping tobacco shipping-agent shipping-articles shipping-bill shipping-broker shipping-centre shipping-clerk shipping-crane shipping-interest shipping-master shipping-money shipping-note shipping-office shipping-order shipping-papers shipping-place shipping-point shipping-port shipping-trade shipping-yard shippingagent