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单词 mornay sauce
释义

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mornay sauce
A rich white sauce flavoured with cheese (also mornay sauce or sauce mornay). Frequently as postmodifier, designating dishes served with this sauce. Cf. bechamel n.
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the world > food and drink > food > additive > sauce or dressing > [noun] > other sauces
galantine1304
civya1325
egerdouce1381
gravy?c1390
camelinea1425
chawdronc1440
saffron sauce?a1505
sibber-sauce1556
ferry?1570
oxoleum1574
slabber-sauce1574
saupiquet1656
slapsauce1708
brown sauce1723
bread sauce1727
custard1747
bechamel1789
caper-sauce1791
tomato sauce1804
custard cream1805
allemande1806
sambal1815
Reading sauce1816
Harvey's Sauce1818
velouté sauce1830
suprême sauce1833
parsley sauce1836
agrodolce1838
Worcestershire sauce1843
espagnole1845
pestoa1848
cheese sauce1854
nam prik1857
Worcester sauce1863
Béarnaise sauce1868
Béarnaise1877
Yorkshire Relish1877
sauce mousseline1892
velvet sauce1893
gribiche1897
mornay sauce1900
sugo1906
sofrito1913
chile con queso1916
foo yung1917
marinara1932
pistou1951
hoisin1957
salsa verde1957
pico de gallo1958
sriracha1959
carbonara1962
amatriciana1963
arrabbiata1963
ponzu1966
puttanesca1971
chermoula1974
tikka masala1975
mojo1983
queso1989
1886 Harper's New Monthly Mag. Mar. 626/1 The melon was on the table, and the sole a la Mornay—a specialty of the Cafe de Paris—had been ordered.
1893 Harper's New Monthly Mag. Dec. 33/1 The sole is flounder, I suppose, but à la Mornay a man could eat a..manuscript.]
1900 Davenport (Iowa) Daily Republican 18 Nov. 6/1 Oysters Mornay.
1906 A. Filippini Internat. Cook Bk. 623 Fillet of sole, mornay.
1922 J. Boggia Castelar Crèche Cook Bk. 58 Lobster Thermidor... Mix well..and cover with Mornay sauce.
1925 W. W. Leyel & O. Hartley Gentle Art of Cookery 20 Sauce mornay, a cheese sauce.
1948 L. Marion Be your Own Chef xii. 230 Remove the vegetable marrow from the oven. Throw away the water..and pour the Mornay Sauce over the pieces of vegetable.
1963 R. Carrier Great Dishes of World 62 Mornay sauce—for fish, vegetables, poultry, poached eggs, noodle and macaroni mixtures.
1991 Metropolitan Home Apr. 177/1 The first issue..offered recipes for chicken,..lobster,..veal mornay and tournedos bordelaise.
2004 G. Mallet Last Chance to Eat v. 345 Sole Mornay, of course, has a cheese sauce, and Florentine means that the fillets are sauteed in butter and laid on fresh, buttery spinach.
extracted from mornayn.
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更新时间:2024/12/24 9:33:04