naann.

Brit.

/nɑːn/, U.S.

/nɑn/,

/næn/

Forms: 1800s– nan, 1900s– naan, 1900s– nann (irregular).

Origin: A borrowing from Urdu. Etymon: Urdu nān.

Etymology: < Urdu nān bread, loaf < Persian nān in the same senses.

Cookery.

Esp. in Indian and Pakistani cookery: a type of leavened bread, frequently of teardrop shape and traditionally cooked in a clay oven; a loaf or piece of this bread. Also more fully naan bread.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > bread > [noun] > other types of bread

sergeant-loafa1348

clear-matin1362

bean-breadc1380

French bread1420

pease-breada1425

bran-breadc1425

grey breadc1430

angels' breadc1440

dough bread?a1500

baker's bread?1550

acorn bread1571

cart-bread1574

chapter-bread1600

diet-bread1617

ember-bread1681

buff coat1688

bust-coat1706

Picentine bread1712

chestnut-bread1814

naan1828

gluten-bread1846

to-bread1854

batch-bread1862

injera1868

coffee cake1879

pan dulce1882

quick bread1882

sour bread1884

Tommy1895

focaccia1905

hard-dough bread1911

hush puppy1918

potica1927

spoon bread1932

bake1933

pitta1936

hard-dough1966

pain de campagne1970

pocket bread1973

ciabatta1985

pain au levain1985

levain1991

1780 W. Tooke tr. J. G. Georgi Russia II. 168 The most common dishes are onoschi, or vermicelli; plav, or boiled rice; nan, pancakes, and the meats which the law permits.]

1828 J. Mendies Compan. Johnson's Dict. in Eng. & Bengalee II. 299/1 A baker of bread called Nan.

1843 F. Sale Jrnl. Disasters Afghanistan 295 The Ghilzyes offered them bread, provided they would pay for it; and they thus procured three nans for forty-six rupees.

1909 S. M. Edwardes Gaz. Bombay City & Island I. v. 470 The peculiar ovens called Tannur which are used for the purpose of baking nan bread.

1979 United States 1980–1 (Penguin Travel Guides) 178 Entrées come with..an excellent salad, an Indian naan bread, so you might want to skip the buffet.

1989 Taste Oct.–Nov. 42/2 (advt.) In India, Naans are traditionally cooked on the sides of a clay tandoor oven.

1994 J. Wainwright Red-headed Pupil 55 A swatch of her blood Drops on the tablecloth, Beads and sizzles On the hotplates Of nan bread and dansak.

2000 N.Y. Times (Nexis) 8 Oct. (Long Island Weekly section) 21/1 One of the Island's better buys, at $7.95, is that luncheon buffet, with..a continuous supply of warm nann.

This entry has been updated (OED Third Edition, June 2003; most recently modified version published online March 2022).

单词	naan
释义	naann. Brit. /nɑːn/, U.S. /nɑn/, /næn/ Forms: 1800s– nan, 1900s– naan, 1900s– nann (irregular). Origin: A borrowing from Urdu. Etymon: Urdu nān. Etymology: < Urdu nān bread, loaf < Persian nān in the same senses. Cookery. Esp. in Indian and Pakistani cookery: a type of leavened bread, frequently of teardrop shape and traditionally cooked in a clay oven; a loaf or piece of this bread. Also more fully naan bread. ΘΚΠ the world > food and drink > food > dishes and prepared food > bread > [noun] > other types of bread sergeant-loafa1348 clear-matin1362 bean-breadc1380 French bread1420 pease-breada1425 bran-breadc1425 grey breadc1430 angels' breadc1440 dough bread?a1500 baker's bread?1550 acorn bread1571 cart-bread1574 chapter-bread1600 diet-bread1617 ember-bread1681 buff coat1688 bust-coat1706 Picentine bread1712 chestnut-bread1814 naan1828 gluten-bread1846 to-bread1854 batch-bread1862 injera1868 coffee cake1879 pan dulce1882 quick bread1882 sour bread1884 Tommy1895 focaccia1905 hard-dough bread1911 hush puppy1918 potica1927 spoon bread1932 bake1933 pitta1936 hard-dough1966 pain de campagne1970 pocket bread1973 ciabatta1985 pain au levain1985 levain1991 1780 W. Tooke tr. J. G. Georgi Russia II. 168 The most common dishes are onoschi, or vermicelli; plav, or boiled rice; nan, pancakes, and the meats which the law permits.] 1828 J. Mendies Compan. Johnson's Dict. in Eng. & Bengalee II. 299/1 A baker of bread called Nan. 1843 F. Sale Jrnl. Disasters Afghanistan 295 The Ghilzyes offered them bread, provided they would pay for it; and they thus procured three nans for forty-six rupees. 1909 S. M. Edwardes Gaz. Bombay City & Island I. v. 470 The peculiar ovens called Tannur which are used for the purpose of baking nan bread. 1979 United States 1980–1 (Penguin Travel Guides) 178 Entrées come with..an excellent salad, an Indian naan bread, so you might want to skip the buffet. 1989 Taste Oct.–Nov. 42/2 (advt.) In India, Naans are traditionally cooked on the sides of a clay tandoor oven. 1994 J. Wainwright Red-headed Pupil 55 A swatch of her blood Drops on the tablecloth, Beads and sizzles On the hotplates Of nan bread and dansak. 2000 N.Y. Times (Nexis) 8 Oct. (Long Island Weekly section) 21/1 One of the Island's better buys, at $7.95, is that luncheon buffet, with..a continuous supply of warm nann. This entry has been updated (OED Third Edition, June 2003; most recently modified version published online March 2022). < n.1828
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