orgeatn.

Brit.

/ˈɔːdʒɪət/, U.S.

/ˈɔrʒɑ(t)/

Forms: late Middle English 1700s orgeate, 1700s orzat, 1700s– orgeat.

Origin: A borrowing from French. Etymon: French orgeat.

Etymology: < Middle French, French orgeat syrup made from barley (c1370 in Chauliac), refreshing drink made from this syrup (1732), probably < an unattested Old Occitan word (compare Occitan orjat , ordiat ) < Old Occitan orge barley (a1259 as ordi , Occitan òrdi ; < classical Latin hordeum barley: see hordeate n.) + -at ( < classical Latin -ātum -at suffix); compare Catalan ordiat (1324). Compare earlier hordeate n.Compare also Italian orzata barley water (1311), syrup made from barley (1618; < orzo barley (see orzo n.) + -ata -ate suffix¹). The 18th-cent. form orzat is probably after Italian orzata. N.E.D. (1903) also gives the non-naturalized pronunciation (‖orʒā) ‖/ɔrʒa/; compare quot. 1843 at sense 2. 19th-cent. American dictionaries including Webster (1854) record the pronunciation /ˈɔrˌʒɑt/; by the end of 19th-cent. and early 20th-cent. the less naturalized variant /ˈɔrʒɑ/ is also recorded in U.S. sources.

†1. Probably: a kind of barley used in making infusions (see sense 2). Obsolete.

ΚΠ

a1500 in Englische Studien (1885) 8 281 (MED) Item, do gete you ayenst hete sum fyne sugre roset in burneys or in close bagges of lethere, a busshell of clene barly for tysayne, with half a busshell of orgeate.

2. A syrup or cooling drink made from barley or almonds and orange-flower water.

ΘΚΠ

the world > food and drink > drink > decoction > [noun] > of barley

tisanea1398

hordeate?a1425

orgeat1723

ozyat1769

1723 J. Nott Cook's & Confectioner's Dict. sig. Y To make Orzat... Almonds..Melon Seeds..beat these in a Mortar..Sugar..Water..Orange Flower-water..new Milk..put the Liquor into Bottles.

1754 Connoisseur No. 38 Whatever orgeat or capillaire can inspire.

1768 G. Baretti Acct. Manners & Customs Italy II. xxx. 203 Their servants attend with lemonade, orgeate,..and other cooling drinks.

1806 J. W. Croker Amazoniad 73 I would advise, in order to keep them cool, that to the present refreshments at the drawing-rooms of the Duchess, such as lemonade, orangeade, and orgeat, ices may be added.

1843 W. M. Thackeray Misc. Ess. (1885) 45 Pulling a queer face over a glass of orgeat (pronounced orjaw).

1864 G. A. Sala in Daily Tel. 21 Sept. 5/6 Light refreshments, such as ices, coffee, orgeat, and lemonade, were handed about.

1946 Liberty 25 May 77/1 These bottled delights had strong competition in Checkerberry, Crème de Cassis, Grape Blood, Orgeat and Kumyss.

1997 Independent on Sunday 4 May (Travel & Money section) 8/5 Soumadha, or almond juice, identical to Italian orgeat syrup, is made only by one woman on the island of Nissyros, who luckily is fairly young.

This entry has been updated (OED Third Edition, September 2004; most recently modified version published online March 2022).

单词	orgeat
释义	orgeatn. Brit. /ˈɔːdʒɪət/, U.S. /ˈɔrʒɑ(t)/ Forms: late Middle English 1700s orgeate, 1700s orzat, 1700s– orgeat. Origin: A borrowing from French. Etymon: French orgeat. Etymology: < Middle French, French orgeat syrup made from barley (c1370 in Chauliac), refreshing drink made from this syrup (1732), probably < an unattested Old Occitan word (compare Occitan orjat , ordiat ) < Old Occitan orge barley (a1259 as ordi , Occitan òrdi ; < classical Latin hordeum barley: see hordeate n.) + -at ( < classical Latin -ātum -at suffix); compare Catalan ordiat (1324). Compare earlier hordeate n.Compare also Italian orzata barley water (1311), syrup made from barley (1618; < orzo barley (see orzo n.) + -ata -ate suffix¹). The 18th-cent. form orzat is probably after Italian orzata. N.E.D. (1903) also gives the non-naturalized pronunciation (‖orʒā) ‖/ɔrʒa/; compare quot. 1843 at sense 2. 19th-cent. American dictionaries including Webster (1854) record the pronunciation /ˈɔrˌʒɑt/; by the end of 19th-cent. and early 20th-cent. the less naturalized variant /ˈɔrʒɑ/ is also recorded in U.S. sources. †1. Probably: a kind of barley used in making infusions (see sense 2). Obsolete. ΚΠ a1500 in Englische Studien (1885) 8 281 (MED) Item, do gete you ayenst hete sum fyne sugre roset in burneys or in close bagges of lethere, a busshell of clene barly for tysayne, with half a busshell of orgeate. 2. A syrup or cooling drink made from barley or almonds and orange-flower water. ΘΚΠ the world > food and drink > drink > decoction > [noun] > of barley tisanea1398 hordeate?a1425 orgeat1723 ozyat1769 1723 J. Nott Cook's & Confectioner's Dict. sig. Y To make Orzat... Almonds..Melon Seeds..beat these in a Mortar..Sugar..Water..Orange Flower-water..new Milk..put the Liquor into Bottles. 1754 Connoisseur No. 38 Whatever orgeat or capillaire can inspire. 1768 G. Baretti Acct. Manners & Customs Italy II. xxx. 203 Their servants attend with lemonade, orgeate,..and other cooling drinks. 1806 J. W. Croker Amazoniad 73 I would advise, in order to keep them cool, that to the present refreshments at the drawing-rooms of the Duchess, such as lemonade, orangeade, and orgeat, ices may be added. 1843 W. M. Thackeray Misc. Ess. (1885) 45 Pulling a queer face over a glass of orgeat (pronounced orjaw). 1864 G. A. Sala in Daily Tel. 21 Sept. 5/6 Light refreshments, such as ices, coffee, orgeat, and lemonade, were handed about. 1946 Liberty 25 May 77/1 These bottled delights had strong competition in Checkerberry, Crème de Cassis, Grape Blood, Orgeat and Kumyss. 1997 Independent on Sunday 4 May (Travel & Money section) 8/5 Soumadha, or almond juice, identical to Italian orgeat syrup, is made only by one woman on the island of Nissyros, who luckily is fairly young. This entry has been updated (OED Third Edition, September 2004; most recently modified version published online March 2022). < n.a1500
随便看	θ99720 θ99721 θ99722 θ99723 θ99724 θ99725 θ99726 θ99727 θ99728 θ99729 θ9973 θ99730 θ99731 θ99732 θ99733 θ97176 θ97177 θ97178 θ97179 θ9718 θ97180 θ97181 θ97182 θ971825 θ97183